The Moroccan Awards celebrate diversity and commitment to preserving the environment and biodiversity across Morocco.
Innovation award
An innovative chef or restaurateur who has pivoted to new and creative business ideas.
Community spirit award
Project led by a chef, restaurateur or organization that supports their community or a cause.
Ethical & Sustainability Award
A chef or restaurateur demonstrating exemplary dedication to ethical practices, sustainability and social responsibility within the workplace, industry and wider community.
Artisan & Authenticity Award
Restaurants promoting the culinary heritage of its region or country through skill, produce and sourcing.