Edomae Matsuki Omakase Sushi Bar at Ventúrska 18 is an elegant opening in the charming historical center of Bratislava's Old Town. The authentic restaurant is the brainchild of a visionary Japanese entrepreneur who wanted to bring a slice of honest Japanese cuisine to Slovakia. Sushi Masters Peter Horvát and Takeushi Kazune work at an intimate seven-seat sushi bar, which is hewn from a single slab of aromatic Hinoki cypress, and offer diners a sought-after omakase experience. The restaurant’s dedication to quality shows in the provenance of each type of seafood, whether meaty Bluefin tuna or the more delicately-flavored mackerel. The Bluefin, sourced from Spain, exemplifies Edomae Matsuki’s dedication to preparing the very best the sea can offer for its guests, and this bijou restaurant is destined to become a real star of the Bratislava fine dining scene, especially for food lovers in search of a gourmet retreat in the heart of the city.
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