Special Awards Japan 2027Sommelier & service

Kazushi Hiyama

Hotel La Suite Kobe Harborland

Kobe, Japan

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Sommelier & Service Award

A professional who elevates the art of hospitality, reinventing the service and wine experience.

At the head of Hotel La Suite Kobe Harborland, on Kobe's waterfront, Kazushi Hiyama makes wine and service the heart of the experience, as with the wine dinners hosted with Shinya Tasaki, Best Sommelier of the World 1995.