French Flanders
Florent Ladeyn
Auberge du Vert-Mont
Boeschepe, France
He organizes local produce markets at cost price, bakes his own bread, and (sometimes) cooks over an open fire. Florent Ladeyn has created the ideal inn in the north of France, a place which honors local products and serves eclectic dishes – modern, rugged, unusual. It’s a place where prices remain modest, and the atmosphere friendly. Without question it’s Florent Ladeyn, the man who’s put French Flanders back on the gourmet destination map!
