Restaurants

Drawing from thousands of publications and millions of online reviews, LaListe presents the world’s best restaurants — a truly global selection, right at your fingertips, wherever you are. Explore also our Special Awards, celebrating creativity, commitment, and inspiring achievements by chefs around the globe.

The LaListe app: the perfect travel companion for discerning travelers and international gourmets.

Top 1000 Restaurants

1150

sources

200

countries

33000

establishments

Guy Savoy

Paris

France

99.5

La Vague d'Or - Le Cheval Blanc

Saint-Tropez

France

99.5

Schwarzwaldstube

Baiersbronn

Germany

99.5

龙景轩 - Lung King Heen

Hong Kong

99.5

Le Bernardin

New York

U.S.A.

99.5

L'Enclume - Simon Rogan

Grange-over-Sands

United Kingdom

99.5

Cheval Blanc by Peter Knogl – Grand Hôtel Les Trois Rois

Basel

Switzerland

99.5

松川 - Matsukawa

Minato-ku

Japan

99.5

SingleThread

Healdsburg

U.S.A.

99.5

L'Ambroisie

Paris

France

L'Assiette Champenoise

Tinqueux

France

Régis et Jacques Marcon

Saint-Bonnet-le-Froid

France

Martín Berasategui

Lasarte-Oria

Spain

Victor's Fine Dining by Christian Bau

Perl

Germany

Da Vittorio

Brusaporto

Italy

中环四季酒店 - Caprice at the Four Seasons

Hong Kong

Le Louis XV - Alain Ducasse

Monaco

Waldhotel Sonnora

Dreis

Germany

天巢法国餐厅 - Robuchon au Dôme

Macao

Plénitude

Paris

France

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Awards

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Awards 2025

The 2025 awards recognize chefs, restaurants, and regions who are making waves in the industry through excellent cooking, innovation, sustainability, authenticity, and more.

November 2024

Chinese awards 2024

February 2024

Moroccan awards 2024

January 2024

Latest News

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LaListe celebrates Morocco and Africa's culinary excellence

LaListe returned to Africa with a dazzling celebration in Casablanca, honoring Moroccan and African culinary excellence. Bringing together top chefs, visionary talents, and iconic establishments, the event showcased the continent’s diversity and global gastronomic stature. More than a ranking, it marked the rise of Africa as a vital force in the world of fine dining.

Events

September 5, 2025